M o s u n T e p p a n y a k i

Gourmet Feast

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Matcha vanilla mousse

以杏仁蛋糕為底,搭配抹茶慕斯與布蕾,再以榛果芭芮脆餅點綴,口感綿密多層次。

Matcha vanilla mousse

Crème brûlée

Mosun’s house dessert. Rich cream aroma plus sweet and crispy caramelized sugar, rum and Tahitian vanilla assure you of a delicate brûlée with multiple flavors and enjoyment.

Crème brûlée

Chef’s specially-made Dessert

Dessert Chef’s selected good taste.

Chef’s specially-made Dessert

Hot Cake w/ Ice Cream

以檸檬熱蛋糕搭配香草冰淇淋,是酸酸甜甜,冷熱交織的口感。

Hot Cake w/ Ice Cream